Cima Coppi

Cima Coppi
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Cima Coppi

King of the Mountain.

The Cima Coppi is the highest point that the riders climb to in the Giro d'Italia. The Passo dello Stelvio has been the "Cima Coppi" of the Giro d'Italia for many years but other monumental peaks have received that honour too.

€ 17,00
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  • All year round coffee blend
  • 100% arabica beans
  • Free shipping on all orders above 3KG
  • Whole beans for optimal fresh lifespan

About the Cima Coppi coffee

Tasting Notes
Our Cima Coppi is a special espresso blend with beans from Brasil and Ethiopia. A mild coffee with clear flavours of milk chocolate, soft caramel and blue berries. The aroma of the coffee is smooth and offers you a full body. The coffee has a medium bitterness and the finishing flavour stays clearly in your mouth as a good espresso should do. 

Details

Flavor Profile
     Chocolate & Caramel: 80%
     Nuts & Spices: 0%
     Fruit & Berries: 
20%

Origin & Varieties
     Countries: 
     Brasil/Ethiopia
     Regions:
     Cerrado/Sidamo
     Varieties:
     Catuai/Heirloom-Cultivar
     Process:
     Natural
     Certifications:

     Conventional

Barista info (Double shot)
     Dose (IN): 
18 grams
     Extraction Time:
31 sec
     Shot Weight (OUT): 
42 grams

Brew Method Score
 
   Semi Automatic: 9
     Automatic Espresso: 8.5  
     
Aeropress: 8
     
French Press: 7
     Chemex: 7
     Pour Over (filter): 
7.5
     Mokapot: 8.5   

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