About the Explorerpack coffees

Let us take you into the world of coffee tasting. Below the best order of trying these coffees. From darker to lighter roasts and from chocolate to floral notes.

1. Gravel Grinder
Our Gravel Grinder blend is a medium espresso roast with a subtle flavors of dark chocolate, sweet raisins, black berries and a hint of jasmine. The aroma of the coffee is quite powerful and it has a full body. The coffee has a slight bitterness to it and finishes perfectly with a sweet note in the after taste. This is a great coffee to prepare a flatwhite with whole milk or as an espresso after dinner.

2. Cima Coppi
Our Cima Coppi is a special espresso blend with beans from Brasil and Ethiopia. A mild coffee with clear flavours of milk chocolate, soft caramel and blue berries. The aroma of the coffee is smooth and offers you a full body. The coffee has a medium bitterness and the finishing flavour stays clearly in your mouth as a good espresso should do.

3. Leeuw van Vlaanderen
Our Leeuw van Vlaanderen coffee is a single origin coffee from Brazil. The coffee is natural processed what means that the coffee beans have been dried inside of the coffee berry. The beans receive flavor from the fruit pulp and sugars as part of their development. We roasted the Leeuw van Vlaanderen coffee beans medium dark to keep the flavor notes of the natural processed coffee. Next to the significant soft chocolate and crisp (wallnut) taste of brazilian coffee you will find notes of deep fruit (red berries) and a complex sweetness. The aroma of the coffee is sweet and has a creamy even silky mouthfeel. It finishes gently on a sweet note.

4. Racing Wasps
The Racing Wasps coffee beans are light/medium roasted and give a firm milk chocolate flavour with roasted almonds and fresh hints of sweet apples. The aroma of the coffee is light powerful and offers you a nice full body. The coffee has a nice sweetness to it and the finishing flavour keeps lingering in your mouth as chocolate does. This is a race winning coffee!