For the maillot à pois rouge - The Grimpeur Jersey
With the start of Le Tour de France we launch our yearly TDF dedicated coffee. VIVE LE TOUR!
Tasting Notes
The coffee is a very delicate espresso roast with beans from Colombia and Brazil. Clear flavors of milk chocolate, sweet caramel and winey blue berries. The aroma of this coffee is not extreme powerful and offers a velvet full body crema.
Flavour Profile
Chocolate & Caramel: 60%
Nuts & Spices: 20%
Fruit & Berries: 20%
Origin & Varieties
Countries:
Brasil/Colombia
Regions:
Cerrado/Huila
Varieties:
Veloso/Caturra
Process:
Natural Dry/Wet Process
Certifications:
Conventional
Barista info (Double shot)
Dose (IN): 18.5 grams
Extraction Time: 28 sec
Shot Weight (OUT): 40 grams
Brew Method Score
Semi Automatic: 8.5
Automatic Espresso: 9
Aeropress: 8.5
French Press: 8.5
Chemex: 8
Pour Over (filter): 8
Mokapot: 8
